AAPI Month: Dumpling-Making with Christine Wong

Join BCM during Community Access Thursdays in May for a series of programs celebrating Asian American & Pacific Islander Heritage Month!

Join author and plant-based chef Christine Wong for an East Asian-style dumpling-making workshop. Learn to roll dumpling wrappers and fold them in different ways using all types of colorful dough. Get a taste of Chef Wong’s delicious veggie dumplings and take your own home to cook and eat later!

This program takes place during our free Community Access Thursday hours (every Thursday, 2 pm – 5 pm).